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BSc (Hons) Food and Medical Microbiology - Autumn Semester Entrants

This course structure applies to students admitted in 2011/12 or before

Autumn entry - North Campus

Course Leader: Dr. Claudio Scotti

Level

Semester

Code

Title

Status

Attributes

Notes

C


Autumn

BM1002

Cell Biology

c

A2, A3


BM1003

General Microbiology

c

A2, A3


BM1H01

Professional Studies

c

A1, A2

Subject HE orientation Core

MS1007

General Chemistry

c

A3


Spring

MA1034

Introduction to Data Analysis

c

A2, A3

Subject IT Core

MS1004

Molecular Biology and Genetics I

c

A1, A2

Subject IT Core

MS1005

General Biochemistry

c

A2, A3


NF1011

Food, Health and Consumer Lifestyles

c

A2


 

Level

Semester

Code

Title

Status

Attributes

Notes

I


Autumn

BM2004

Microbial Physiology

c

A2, A3


BM2024

Biotechnology

c

A2, A3


NF2015

Food Microbiology

c

A2


YY2xxx

Choice of module — see notes

d/e

-

One from BM2008, BM2023, NF2012, SH2003 or an elective

Spring

BM2007

Genetics II

c

A2, A3

-

BM2010

Immunology

c

A2, A3

-

BM2E01

Project Preparation

c

A1, A3

Subject employability Core

YY2xxx

Choice of module — see notes

d/e

-

One from NF2016, BM2W22 or an elective

 

Level

Semester

Code

Title

Status

Attributes

Notes

H


Autumn

BM3P02

Double Project

c

A1, A2, A3

Subject Project

BM3004

Virology

c

A2, A3

-

YY3xxx

Choice of module — see notes

d/e

-

One from BM3W21, NF2013, NF3017 or an elective

YY3xxx

Choice of module — see notes

d/e

-

One from BM3W21, NF2013, NF3017 or an elective

Spring

BM3P02

Double Project

c

A1, A2, A3

Subject Project

BM3009

Medical Microbiology

c

A2, A3

-

NF3020

Food Safety

c

A2

-

YY3xxx

Choice of module — see notes

d/e


One from BM3W21, NF3018 or an elective

 

 


 
 
  Page last updated : : 18 Apr 2012